Using Abodo To Make Amazing Meat-Based Dishes

Blog

Adobo is a seasoning used with meat in a variety of Latin American dishes. This seasoning was used to preserve meat prior to the advent of refrigeration. Today, it is primarily used simply to add flavor to meat. It is an ideal seasoning for frying, grilling, sautéing and roasting. Exactly how the sauce is made and used can vary from culture to culture. There are also may ways you can use it in your kitchen.

10 October 2017

Four Benefits Of Drinking Black Tea

Blog

You've probably heard of the benefits of drinking green tea time and time again. But did you know that drinking black tea can be very good for you, too? This is really good news if you prefer black tea to its lighter cousin! Black tea is made from the same plant as green tea -- it's just allowed to ferment and oxidize longer before being sold. Here's a look at some of the many benefits of drinking black tea:

24 September 2017

Fronto Leaf Flavors to Try as a Tobacco Connoisseur

Blog

For some smokers who love tobacco, there is nothing greater than sitting down with a pipe stuffed with fresh shredded tobacco bits in a unique flavor. However, if you are all about that roll-your-own smoking experience, you will probably be found enjoying a finely rolled cigar or cigarillo wrapped in a fronto leaf for an added level of flavor. Fronto leaves are definitely a great addition to your smoking collection, but many smokers will never step out of the box and will only experience the natural fronto flavors.

12 September 2017

3 Naturally Easy And Effective Ways To Lose Some Weight

Blog

Is losing weight on your agenda? You may have a goal weight that you'd like to reach by a certain date. Although some people will tell you that it's difficult to lose weight, it's actually not as challenging if you're sticking with a routine and doing certain things to make the process easier. In fact, if you're motivated enough, you could start to see some awesome results in a matter of weeks.

10 September 2017